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Sweet Sour Apple Martini Sweet and Sour Apple Martini: A Refreshing Twist on a Classic

Sweet Sour Apple Martini

Course Drinks
Cuisine American

Equipment

  • Equipment Needed: Cocktail shaker, strainer, martini glass, measuring jigger

Ingredients
  

  • Ingredients
  • 2 oz vodka preferably a smooth, high-quality vodka
  • 1 oz sour apple schnapps
  • 1 oz fresh lemon juice about half a lemon
  • 1 oz simple syrup adjust for sweetness; see substitutions below
  • Ice cubes
  • Apple slice for garnish
  • Maraschino cherry optional, for garnish

Instructions
 

  • Method
  • Gather Your Ingredients: Start by assembling all your ingredients and equipment. This will make the process smooth and enjoyable.
  • Mix the Cocktail:
  • In a cocktail shaker, combine the vodka, sour apple schnapps, fresh lemon juice, and simple syrup.
  • Fill the shaker with ice cubes to chill the mixture.
  • Shake It Up:
  • Secure the lid on the shaker and shake vigorously for about 15 seconds. This not only chills the drink but also mixes the flavors beautifully.
  • Strain into Glass:
  • Use a strainer to pour the mixture into a chilled martini glass. This will ensure that any ice shards are left behind, giving you a smooth drink.
  • Garnish:
  • Add a fresh apple slice to the rim of the glass and, if desired, top it with a maraschino cherry for that extra flair.
  • Variations
  • For a Fruitier Twist: Add a splash of cranberry juice or peach schnapps for added flavor.
  • Make It Sparkling: Top the drink with a splash of club soda or sparkling apple cider for a bubbly effect.
  • Herbal Hint: Muddle some fresh mint leaves in the shaker before adding the liquids for a refreshing herbal note.
Keyword Cocktail, Sweet Sour Apple Martini