Method
Chill Your Glass: Start by chilling your rocks glass. You can do this by filling it with ice water while you prepare the cocktail.
Mix the Ingredients: In a mixing glass, combine the bourbon, maple syrup, and both Angostura and orange bitters.
Add Ice: Fill the mixing glass with ice. Use large cubes to minimize dilution and keep the cocktail balanced.
Stir: Stir the mixture gently for about 30 seconds. This step is crucial as it dilutes the drink slightly and chills it without over-diluting.
Prepare the Glass: Discard the ice water from your chilled rocks glass. Strain the cocktail into the glass over a large ice cube or sphere.
Garnish: Express the oils from an orange peel over the drink by holding it over the glass and giving it a little twist. Drop it in as a garnish.
Enjoy: Sip and savor the warmth and sweetness of your Maple Old Fashioned!
Variations
Maple Old Fashioned with a Twist: Add a splash of soda water for a refreshing twist.
Smoky Maple Old Fashioned: Substitute bourbon with mezcal for a smoky flavor.
Herbal Infusion: Infuse your bourbon with herbs like thyme or rosemary for an aromatic experience.
Tips and Substitutions for Specific Dietary Needs
For a Lower-Calorie Option: Use a sugar-free maple syrup or reduce the amount of syrup and add a splash of water for sweetness.
Gluten-Free: Ensure your bourbon or rye is labeled gluten-free.
Vegan Option: Use pure maple syrup, as it is naturally vegan-friendly.