Cinnamon Apple Sparkler: A Refreshing Cocktail Recipe
Cinnamon Apple Sparkler
Equipment
- Equipment Needed: Cocktail shaker, measuring jigger, glasses, strainer
Ingredients
- Ingredients
- For the Cocktail:
- 2 cups apple cider fresh is best
- 1 cup sparkling water or club soda
- 1 teaspoon ground cinnamon or a cinnamon stick
- 1 tablespoon fresh lemon juice
- Optional: 1–2 ounces of vodka or rum for an alcoholic version
- Ice cubes
- For Garnish:
- Apple slices thinly sliced
- Cinnamon stick optional
- Fresh mint leaves optional
Instructions
- Method
- Prepare Your Ingredients: Start by gathering all your ingredients and equipment. Measure out the apple cider, sparkling water, and lemon juice. If you're using a cinnamon stick, have it ready for garnishing.
- Mix the Base: In a large cocktail shaker, combine the apple cider, lemon juice, and ground cinnamon. If you prefer a stronger cinnamon flavor, add more to taste. If you’re using vodka or rum, include it in this step.
- Shake It Up: Add ice cubes to the shaker and secure the lid. Shake the mixture well for about 15-20 seconds until it's chilled.
- Strain and Serve: Strain the mixture into glasses filled with ice. Top each glass with sparkling water or club soda, adjusting the amount based on your taste preference.
- Garnish: Add apple slices and a cinnamon stick to each glass for a lovely presentation. A sprig of mint can also be a nice touch!
- Enjoy: Sip and enjoy the refreshing flavors of your Cinnamon Apple Sparkler!
- Variations
- Spiced Apple Sparkler: Add a few cloves and star anise to the mix for an extra spiced flavor.
- Ginger Apple Sparkler: Incorporate ginger ale instead of sparkling water for a zesty twist.
- Non-Alcoholic Version: Skip the vodka or rum for a delicious mocktail that's family-friendly.
- Tips and Substitutions
- Apple Cider: Use homemade apple cider for a fresher taste, or store-bought if you're short on time.
- Sparkling Water: Feel free to substitute with flavored sparkling water for an interesting twist.
- Dietary Needs: This drink is gluten-free and can be made vegan by ensuring the apple cider is 100% juice.